Long considered one of the most remarkable resorts in Hawaii, Travaasa Hana (formerly known as Hotel Hana Maui) is now even better. In fact, it was voted the “No. 1 Resort in Hawaii” in Condé Nast Traveler’s 2011 Reader’s Choice Awards. Located in the town of Hana on the eastern tip of Maui, Travaasa Hana is the first resort on the island to greet the rising sun. Set amid rolling grass fields and palm trees above Hana Bay, Travaasa Hana will immerse you in the real Hawaii. There are countless things to do here. Picking up your aw from the ground is one of them!
As a guest at Travaasa Hana, you will enjoy warm hospitality and beauty of place, and the comforts of everything you’ve come to expect from a Travaasa experience: a healing and pampering spa, authentic Hawaiian pursuits (lei making, ‘ukulele, snorkeling, throw net fishing, enjoying local gardens and guides who will share their knowledge of ecology and culture with you), a pool with an ocean view unlike any other, outdoor yoga — while you’re here, you will be taken on a further journey to the real Hawai’i.
Travaasa Hana offers five different pathways for you to explore: Adventure, Culinary, Culture, Fitness and Spa & Wellness. You won’t have any trouble finding something unique. At The Spa at Travaasa Hana, we gratefully utilize the incredible bounty of Hana, using its abundant plants, minerals and water to blend in our teas and create natural body and face products and treatments. The spa menu is designed to do more than pamper your body. We believe in honoring your body by purposefully using the healing, revitalizing and nourishing properties of local plants and essential oils to create a truly rejuvenating experience. The wide variety of therapeutic services we offer prepares our guests to experience Hana more fully, thus restoring feelings of balance and wellness to body, mind, spirit and emotion.
You won’t find dishes like those of modern Hawaiian cuisine anywhere else in the world. Here, Hawaii’s traditional foods meet with the many diverse ethnic flavors brought to the islands over a long and rich history of immigration, resulting in a local fusion with tastes of Japan, China and the Philippines, to name a few. The island is also a paradise for gourmets, with abundant fruits and vegetables grown from rich volcanic soil, a wide variety of high quality, fresh fish and locally sourced cattle. During this experience, you’ll learn about Hawaii’s many food staples and try your hand at some of our most revered local delicacies.
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